Brooks, A. S. and Gelburd, D. E. and Yellen, J. E. 1984. Food production and culture change among the !Kung San: implications for prehistoric research. In Clark, J. D. and Brandt, S. A. (eds.), From Hunters to Farmers: The Causes and Consequences of Food Production in Africa, 293-310. Berkeley: Univ. of California Press.
@incollection{brooksetal1984, address = {Berkeley}, author = {Brooks, A. S. and Gelburd, D. E. and Yellen, J. E.}, booktitle = {From Hunters to Farmers: The Causes and Consequences of Food Production in Africa}, editor = {Clark, J. D. and Brandt, S. A.}, key = {Brooks et al. (1984)}, pages = {293-310}, publisher = {Univ. of California Press}, title = {Food production and culture change among the !Kung San: implications for prehistoric research}, year = {1984} }