Brooks, A. S. and Gelburd, D. E. and Yellen, J. E. 1984. Food production and culture change among the !Kung San: implications for prehistoric research. In Clark, J. D. and Brandt, S. A. (eds.), From Hunters to Farmers: The Causes and Consequences of Food Production in Africa, 293-310. Berkeley: Univ. of California Press.
@incollection{brooksetal1984,
address = {Berkeley},
author = {Brooks, A. S. and Gelburd, D. E. and Yellen, J. E.},
booktitle = {From Hunters to Farmers: The Causes and Consequences of Food Production in Africa},
editor = {Clark, J. D. and Brandt, S. A.},
key = {Brooks et al. (1984)},
pages = {293-310},
publisher = {Univ. of California Press},
title = {Food production and culture change among the !Kung San: implications for prehistoric research},
year = {1984}
}